Jaravata, Jamille Food processing / Jamille Jaravata. - Second edition. - Sta. Cruz, Manila : EDRIC Publishing House, 2024. - 75 pages ; 26 cm. Includes bibliographical references. ISBN: 9786214780952 Pbk. Bp. Subjects--Topical Terms: Food processing. LC Class. No.: TX 601 J38 2024 F CASAT