Ang, Mary Jean C Laboratory manual in food safety and sanitation / Mary Jean C. Ang and Hannah A. Balanon. - Quezon City : C & E Publishing, 2010. - x, 75 p. : ill. ; 26 cm. Includes bibliographical references. ISBN: 9789715849746 (NP) Subjects--Topical Terms: Food service--Sanitation--Laboratory manuals.Food service--Safety measures--Laboratory manuals.Food handling--Safety measures--Laboratory manuals. LC Class. No.: TX911.3.S3 / A532 2010