Fisheries processing :   biotechnological applications /  
edited by A.M. Martin. 
 - London :   Chapman & Hall,   2009. 
 - xiv, 494 p. :   ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0412584603  (Pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>	Fishery technology<br/>Biotechnology<br/>Fish Processing
<br/><br/><label>LC Class. No.: </label>SH334.7  / .F57 2009