Haines, Robert G. <br/><br/>
Math principles for food service occupations 

 - Albany  Delmar Publishers  1996 
 - iv, 363 p.  ill.  20 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>0827366493 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service<br/>Mathematics
<br/><br/><label>LC Class. No.: </label>TX 911.3  / M133 H3 1996 CIRC