Ley, Sandra J <br/><br/>
Food service refrigeration / 
Sandra J. Ley. 
 - Boston, Massachusetts :  CBI Publishing,  c1980. 
 - xii, 354 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>084362146X (Hb.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Cooling.<br/>Refrigeration and refrigerating machinery.
<br/><br/><label>LC Class. No.: </label>TP372  / .L49 1980