Food industry : process and technologies / edited by Lary Nel B. Abao.
Material type: TextPublication details: New York : Arcler Press, c2017Description: xvi, 266 pages : illustrations ; 26 cmISBN: 9781680945768 (Hb.)Subject(s): Food industry and trade | Food -- Processing industryLOC classification: TP370 | .F66 2017Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | MMSU Laoag Campus Library | TP370 F66 2017 LC Lib (Browse shelf(Opens below)) | 19-0327 | Available | Circulation | 35785-LC Lib |
Includes bibliographical references and index.
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