| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c14275 _d14275 |
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| 005 | 20200522111102.0 | ||
| 008 | 200522b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9788193307892 (Hb.) | ||
| 040 |
_aMMSU _cULS _dULS |
||
| 050 |
_aTX345 _b.G67 2017 |
||
| 100 | _aGopaiah, Kurra Venkata | ||
| 245 |
_aNutrition an[d] food science / _cKurra Venkata Gopaiah. |
||
| 260 |
_aNew Delhi : _bRandom Publications, _c2017. |
||
| 300 |
_a345 pages : _billustrations ; _c24 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | _aNutrition. | ||
| 650 | _aFood science. | ||
| 942 |
_2lcc _cBK |
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