| 000 | 00581nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20220615083402.0 | ||
| 008 | 220615b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788183424363 Hb, Bp. | ||
| 040 |
_aMMSU _cULS |
||
| 050 | _aTP 371.2 A36 2018 LCLib | ||
| 100 | _aAgnihotri, Atul | ||
| 245 |
_aFood preservation techniques / _cAtul Agnihotri |
||
| 260 |
_aNew Delhi : _bCrescent Publishing Corporation, _c2018. |
||
| 300 |
_aviii, _b246 pages ; _c23 cm. |
||
| 521 | _aIncludes index. | ||
| 650 | _aFood - Preservation. | ||
| 650 | _aFood - Safety measures. | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c17288 _d17288 |
||