| 000 | 00617nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251202112528.0 | ||
| 008 | 251202b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978939508507 Pbk. Bp. | ||
| 040 |
_aMMSU _cULS |
||
| 050 | _aTX 773 M38 2024 LCLib | ||
| 100 | _aMathur, Akhil | ||
| 245 |
_aThe professional pastry chef : _ba complete guide to baking and pastry / _cAkhil Mathur. |
||
| 260 |
_aJaipur : _bKeya International Press LLP, _c2024. |
||
| 300 |
_aviii, 230 pages : _billustrations ; _c23 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aPastry. _9680 |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c28301 _d28301 |
||