| 000 | 00839nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20171010090623.0 | ||
| 008 | 150427t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789715849746 (NP) | ||
| 040 |
_aMMSU _cULS _dULS |
||
| 050 |
_aTX911.3.S3 _bA532 2010 |
||
| 100 |
_aAng, Mary Jean C _929136 |
||
| 245 |
_aLaboratory manual in food safety and sanitation / _cMary Jean C. Ang and Hannah A. Balanon. |
||
| 260 |
_aQuezon City : _bC & E Publishing, _c2010. |
||
| 300 |
_ax, 75 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aFood service _xSanitation _vLaboratory manuals. _929141 |
||
| 650 |
_aFood service _xSafety measures _vLaboratory manuals. _929142 |
||
| 650 |
_aFood handling _xSafety measures _vLaboratory manuals. _929143 |
||
| 700 |
_aBalanon, Hannah A. _929140 |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c6478 _d6478 |
||