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Elementary food science /

Owusu-Apenten, Richard

Elementary food science / Richard Awusu-Apenten, Ernest R. Vieira - Switzerland : Springer, 2023. - xxvii, 602 pages : illustrations ; 26 cm. - (Food science text series). .

Includes bibliographical references and index.

ISBN: 9783030654313 Pbk, Bp.

Subjects--Topical Terms:
Food.
Food science.
Food--Analysis.
Nutrition.

LC Class. No.: TX 357 O98 2023 CAFSD RC

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