A comprehensive approach : (Record no. 20319)
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000 -LEADER | |
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fixed length control field | 00700nam a22002177a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231013095440.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 231013b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9786214061051 Pbk, Bp. |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MMSU |
Transcribing agency | ULS |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX 943 C67 2021 F |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Cornell, Daryl Ace V. |
245 ## - TITLE STATEMENT | |
Title | A comprehensive approach : |
Remainder of title | food and beverage services procedures / |
Statement of responsibility, etc. | Daryl Ace V. Cornell |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Intramuros, Manila : |
Name of publisher, distributor, etc. | Mindshapers Co., Inc., |
Date of publication, distribution, etc. | 2021. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, |
Other physical details | 281 pages ; |
Dimensions | 25 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food service. |
9 (RLIN) | 1475 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food services management. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Caters and catering. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
No items available.