A comprehensive approach : food and beverage services procedures / Daryl Ace V. Cornell
Material type: TextPublication details: Intramuros, Manila : Mindshapers Co., Inc., 2021Description: viii, 281 pages ; 25 cmISBN: 9786214061051 Pbk, Bp.Subject(s): Food service | Food services management | Caters and cateringLOC classification: TX 943 C67 2021 FNo physical items for this record
Includes bibliographical references.
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