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BakeWise : the hows and whys of successful baking with over 200 magnificent recipes / Shirley O. Corriher.

by Corriher, Shirley O.

Edition: 1st Scribner hardcover ed.Material type: Text Text Publication details: New York : Scribner, c2008Availability: Items available for loan: MMSU Main Library (1) Call number: TX765.C67 2008 CIRC.

Food hygiene and toxicology in ready-to-eat foods / [edited by] Parthena Kotzekidou.

by Kotzekidou, Parthena [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam : Elsevier, c2016Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX537.F66 2016 CTE.

Food packaging and preservation / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.

by Grumezescu, Alexandru Mihai [editor.] | Holban, Alina Maria, editor.

Series: Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London : Academic Press, an imprint of Elsevier, 2018Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 374 F66 2018 CAFSD RC.

Food packaging : principles and practice / Gordon L. Robertson.

by Robertson, Gordon L, 1946-.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2012Online access: Cover image Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 374 R63 2012 CAFSD RC.

Food packaging and shelf life : a practical guide / edited by Gordon L. Robertson.

by Robertson, Gordon L, 1946-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press/Taylor & Francis Group, c2010Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 374 F66 2010 CAFSD RC.

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