Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Sara Long Roth, Bonnie C Walkingshaw.

By: Grodner, MicheleContributor(s): Roth, Sara Long | Walkingshaw, Bonnie CMaterial type: TextTextPublication details: Singapore : Elsevier (Singapore), 2014Edition: Fifth editionDescription: xxii, 547 pages : illustrations ; 26 cmISBN: 9789814371582 (NP)Subject(s): Diet therapy | Nutrition | Nursing | Diet Therapy -- Methods. -- Nurses' instruction | Nutritional Physiological Phenomena. -- Nurses' instructionLOC classification: RM216 | .G76 2014
Contents:
Wellness nutrition -- Personal and community nutrition -- Digestion, absorption, and metabolism -- Carbohydrates -- Fats -- Protein -- Vitamins -- Water and minerals -- Energy supply and fitness -- Management of body composition -- Life span health promotion : pregnancy, lactation, and infancy -- Life span health promotion : childhood and adolescence -- Life span health promotion : adulthood -- Nutrition in patient care -- Nutrition and metabolic stress -- Interactions: complementary and alternative medicine, dietary supplements, and medications -- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellitus -- Nutrition for cardiovascular and respiratory diseases -- Nutrition for diseases of the kidneys -- Nutrition in cancer, aids, and other special problems.
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Holdings
Item type Home library Call number Copy number Status Notes Date due Barcode
Books Books MMSU College of Health Sciences
RM216.G76 2014 F CHS (Browse shelf(Opens below)) 15-0473 Available Reserve 33678-CHS

"Printed in the Philippines."

Includes bibliographical references and index.

Wellness nutrition --
Personal and community nutrition --
Digestion, absorption, and metabolism --
Carbohydrates --
Fats --
Protein --
Vitamins --
Water and minerals --
Energy supply and fitness --
Management of body composition --
Life span health promotion : pregnancy, lactation, and infancy --
Life span health promotion : childhood and adolescence --
Life span health promotion : adulthood --
Nutrition in patient care --
Nutrition and metabolic stress --
Interactions: complementary and alternative medicine, dietary supplements, and medications --
Nutrition for disorders of the gastrointestinal tract --
Nutrition for disorders of the liver, gallbladder, and pancreas --
Nutrition for diabetes mellitus --
Nutrition for cardiovascular and respiratory diseases --
Nutrition for diseases of the kidneys --
Nutrition in cancer, aids, and other special problems.

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