Conventional and advanced food processing technologies / A. Waheed Deshmukh, Mahesh N. Varma et al., contributors.

Contributor(s): Desdmukh, A. Waheed | Varma, Manesh N [contributor]Material type: TextTextPublication details: New York : Magnum Publishing, 2016Description: xiv, 208 pages illustrations ; 30 cmISBN: 9781682502235 (Hb.)Subject(s): Food industry and tradeLOC classification: TP370 | .C66 2016
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Item type Home library Call number Copy number Status Notes Date due Barcode
Books Books MMSU College of Aquatic Sciences and Applied Technology
TP370.C66 2016-CASAT (Browse shelf(Opens below)) 18-0318 Available For Circulation 34666 CASAT

Includes bibliographical references and index.

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