Conventional and advanced food processing technologies / A. Waheed Deshmukh, Mahesh N. Varma et al., contributors.
Material type: TextPublication details: New York : Magnum Publishing, 2016Description: xiv, 208 pages illustrations ; 30 cmISBN: 9781682502235 (Hb.)Subject(s): Food industry and tradeLOC classification: TP370 | .C66 2016Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | MMSU College of Aquatic Sciences and Applied Technology | TP370.C66 2016-CASAT (Browse shelf(Opens below)) | 18-0318 | Available | For Circulation | 34666 CASAT |
Includes bibliographical references and index.
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