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		No cover image available Basic restaurant service : with marking guides Dexter R. Buted, Mark Irvin C. Celis, Rhea Corina B. Mejia. by Buted, Dexter R \| Celis, Mark Irvin C [author] \| Mejia, Rhea Corina B [author]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City Books Atbp. Publishing Corp., c2007Availability: Items available for loan: MMSU Main Library (1) Call number: TX 943 B87 2007 F, MMSU Laoag Campus Library (1) Call number: TX943 B87 2007 REF/F LC Lib. Place hold Add to cart (remove)
		Risk management with HACCP as applied to safety, security and sanitation / Mylene Yeung by Yeung, Mylene. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sta. Cruz, Manila : EDRIC Publishing House, 2022Availability: Items available for loan: MMSU Main Library (1) Call number: TX 911.3.S3 Y48 2022 F. Place hold Add to cart (remove)

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