Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Food colorants : chemical and functional properties / edited by Carmen Socaciu.

by Socaciu, Carmen.

Series: (Chemical and functional properties of food components series)Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, c2008Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP456.C65 F66 2008 CAFSD RC.

Place hold Add to cart
Toxins and other harmful compounds in foods / edited by Agata Witczak, Zdzislaw E. Sikorski.

by Sikorski, Zdzisław E.

Series: (Chemical and functional properties of food components series)Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2017Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: QR 201.F62 T69 2017 CAFSD RC.

Place hold Add to cart
Pages

© 2023 Mariano Marcos State University. All Rights Reserved.

Powered by Koha