Your search returned 78 results.

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		101 simple suppers / tried-and-tested recipes / editor-in-chief, Orlando Murrin. Series: Good food magazine Publication details: London : BBC Books, c2003Availability: Items available for loan: MMSU Main Library (1) Call number: TX738.O53 2003 CIRC. Place hold Add to cart (remove)
		Techniques of healthy cooking / the Culinary Institute of America. by Culinary Institute of America. Material type: Text Publication details: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: MMSU Main Library (1) Call number: TX820.T42 2008 CIRC. Place hold Add to cart (remove)
		The Korean table : from barbecue to bibimbap : 100 easy-to-prepare recipes / Taekyung Chung and Debra Samuels ; photography by Heath Robbins. by Chung, Taekyung \| Samuels, Debra. Edition: 1st ed.Material type: Text Publication details: Tokyo : Tuttle Pub., c2008Availability: Items available for loan: MMSU Main Library (1) Call number: TX724.5.C58 2008 CIRC. Place hold Add to cart (remove)
		How to cook everything. 2000 simple recipes for great food / Mark Bittman ; illustrations by Alan Witschonke. by Bittman, Mark. Edition: completely rev. 10th anniversary ed.Material type: Text Publication details: Hoboken, NJ : J. Wiley, c2008Other title: Simple recipes for great food.Availability: Items available for loan: MMSU Main Library (1) Call number: TX714.B57 2008 CIRC. Place hold Add to cart (remove)
		Food in China / written by Zhongli Tumei ; translated by Qin Dan. by Zhongli, Tumei \| Qin, Dan. Series: Fashion ChinaEdition: [ Di 1 ban]Material type: Text; Format: print ; Literary form: Not fiction Language: English Original language: Chinese Publication details: [Beijing] : China Intercontinental Press, 2007 (2008 printing)Availability: Items available for loan: MMSU Main Library (10) Call number: TX724.5.C5Z93 2007 PRCIC, ... Place hold Add to cart (remove)
		美味王国 = Food in China / Food in China [Chinese text] Zhongli Tumei wen. 钟离图美. by Zhongli, Tumei. Series: Shi shang Zhongguo = Fashion ChinaMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: 北京 : 五洲传播出版社, 2007. Publication details: Beijing : Wu zhou chuan bo chu ban she, 2007Other title: Food in China.Availability: Items available for loan: MMSU Main Library (2) Call number: TX724.5.C5Z93 2007 PRCIC, ... Place hold Add to cart (remove)
		Chocolate passion : recipes and inspiration from the kitchens of Chocolatier magazine / Tish Boyle and Timothy Moriarty ; photography by John Uher ; food styling by Liz Duffy. by Boyle, Tish \| Moriarty, Timothy, 1951-. Material type: Text Publication details: New York : John Wiley & Sons, c2000Online access: Publisher description \| Table of Contents Availability: Items available for loan: MMSU Main Library (1) Call number: TX767.C5B69 2000 CIRC. Place hold Add to cart (remove)
		Fruit : a connoisseur's guide and cookbook / Alan Davidson and Charlotte Knox. by Davidson, Alan, 1924- \| Knox, Charlotte. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : : Mitchell Beazley, c1991Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX811.D38 1991 REF. Place hold Add to cart (remove)
		The Oxford companion to food / Alan Davidson ; illustrations by Soun Vannithone. by Davidson, Alan, 1924-. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Oxford University Press, c1999Online access: Table of contents only Availability: Items available for loan: MMSU Main Library (1) Call number: TX349.D382 1999 REF. Place hold Add to cart (remove)
		Pol Martin's supreme cuisine / Pol Martin. by Martin, Pol. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Montreal : Briman, c1993Availability: Items available for loan: MMSU Main Library (1) Call number: TX715.M37 1993 CIRC. Place hold Add to cart (remove)
		Eating in with James Martin / James Martin. by Martin James. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Mitchell Beazley, c2004Availability: Items available for loan: MMSU Main Library (1) Call number: TX714.M37 2004 CIRC. Place hold Add to cart (remove)
		Fish and seafood : identification, fabrication, utilization / Mark Ainsworth. by Ainsworth, Mark. Series: (Kitchen pro series)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia : Delmar Cengage Learning, c2009Availability: Items available for loan: MMSU College of Aquatic Sciences and Applied Technology (1) Call number: TX747.S46 2009 CASAT. Place hold Add to cart (remove)
		Fish & seafood / recipes selected by Marika Kucerova. by Kucerova, Marika. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, c2011Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX651 F57 2011 CTE. Place hold Add to cart (remove)
		Cooking for children / recipes selected by Jonnie Leger. by Leger, Jonnie. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, 2010Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX651 C66 2010 CTE. Place hold Add to cart (remove)
		Foods : experimental perspectives / Margaret Williams. by McWilliams, Margaret. Edition: 7th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston : Prentice Hall, c2012Availability: No items available. Add to cart (remove)
		One pot / recipes selected by Marika Kucerova. by Kacerova, Marika. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, c2010Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.O53 2010 CIRC. Place hold Add to cart (remove)
		No cover image available Vegetarian / recipes selected by Rene Chan / by Chan, Rene. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Prss, 2011Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.V43 2011 CIRC. Place hold Add to cart (remove)
		Italian / recipes selected by Marika Kucerova. by Kucerova, Marika. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertforshire : Transatlatic Press, 2010Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.I82 2010 CIRC. Place hold Add to cart (remove)
		Curry / recipes selected by Marika Kucerova / by Kucerova, Marika. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, 2010Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.C87 2010 CIRC. Place hold Add to cart (remove)
		Chicken / recipes selected by Jonnie Leger. by Leger, Jonnie. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, 2011Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.C542 2011 CIRC. Place hold Add to cart (remove)
		Chinese / recipes selected by Rene Chan. by Chan, Rene. Series: (Food lovers)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hertfordshire : Transatlantic Press, 2011Availability: Items available for loan: MMSU Main Library (1) Call number: TX651.C54 2011 CIRC. Place hold Add to cart (remove)
		Illustrated guide to food preparation / Margaret McWilliams. by McWilliams, Margaret. Edition: 11th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston : Pearson, c2013Availability: No items available. Add to cart (remove)
		Practical cookery : for level 2 NVQ and apprenticeships. John Campbell ...[et al.]. by Foskett, David, 1951- \| Rippington, Neil \| Paskins, Patricia. Edition: 12th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: [s. l.] : Dynmic Learning, c2012Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX820.P72 2012 CTE. Place hold Add to cart (remove)
		Culinary essentials : lab manual / Johnson & Wales University. by Johnson & Wales University. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, New York : Glencoe McGraw-Hill, c2002Availability: Items available for loan: MMSU Main Library (1) Call number: TX945.C84 2002 REF. Place hold Add to cart (remove)
		Betty Crocker vegetarian cooking / Betty Crocker. by Crocker, Betty. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : John Wiley & Sons, c2012Other title: Vegetarian cooking..Availability: No items available. Add to cart (remove)
		No cover image available Bread : a baker's book of techniques and recipes / Jeffrey Hamelman ; illustrations and photography [by] Chiho Kaneko. by Hamelman, Jeffrey. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : Wiley, c2013Availability: No items available. Add to cart (remove)
		American food writing: an authology with classic recipes edited by Molly O'Neill by O,Neill, Molly. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY: Library of America c2007Availability: Items available for loan: MMSU Main Library (1) Call number: TX 714 A43 2007 AC. Place hold Add to cart (remove)
		The new American cooking : [280 recipes full of delectable new flavors from around the world as well as freshway with old favorites] Joan Nathan by Natahn, Joan. Edition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : A.A. Knopf, c2005Availability: Items available for loan: MMSU Main Library (1) Call number: TX 715 N37 2005 AC. Place hold Add to cart (remove)
		Authors in the kitchen : recipes, stories, and more / Sharron L. McElmeel with Deborah L. McElmeel. by McElmeel, Sharron L \| McElmeel, Deborah L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut : Libraries Unlimited, c2005Availability: Items available for loan: MMSU Main Library (1) Call number: TX652 .M32 2005 CIRC. Place hold Add to cart (remove)
		Vegan finger foods : more than 100 crowd-pleasing recipes for bite-size eats everyone will love / Celine Steen and Tamasin Noyes. by Steen, Celine [author.] \| Noyes, Tamasin [author.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Beverly, Massachusetts : Fair Winds Press, c2014Other title: Vegan finger foods..Availability: Items available for loan: MMSU Main Library (1) Call number: TX837.S73 2014 CIRC. Place hold Add to cart (remove)
		No cover image available Getting started in cooking international cuisines / by Jose S. Hilario ; Arnold C. Zaguirre, Richard D. Tabuena, Ulysses C. Catchillar, co-authors ; Gerry C. Catchillar, coordinator. by Hilario, Jose S [author.] \| Zaguirre, Arnold C [author.] \| Tabuena, Richard D [author.] \| Catchillar, Ulysses C [author.] \| Catchillar, Gerry C [coordinator.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : Books Atbp Publishing, c2014Other title: International cuisines.Availability: Items available for loan: MMSU Main Library (2) Call number: TX725.A1 G47 2014 F, ... Place hold Add to cart (remove)
		Better homes and gardens dinner in a bowl : 160 recipes for simple, satisfying meals / [editor, Jan Miller]. by Miller, Jan \| Better Homes and Gardens Books (Firm). Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : John Wiley & Sons, c2012Availability: Items available for loan: MMSU Main Library (1) Call number: TX693.B47 2012 CIRC. Place hold Add to cart (remove)
		Street foods / Hinnerk Von Bargen [and] the Culinary Institute of America ; photographed by Francesco Tonelli. by Von Bargen, Hinnerk \| Culinary Institute of America. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : Wiley, c2016Availability: Items available for loan: MMSU Main Library (1) Call number: TX823.V66 2016 CIRC. Place hold Add to cart (remove)
		Oodles of noodles : over 70 recipes for classic, Asian-inspired noodle dishes / Louise Pickford; photography by Ian Wallace. by Pickford, Louise [author.] \| Wallace, Ian [photographer.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Ryland Peters & Small, 2015Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX809.N65P52 2015 CTE. Place hold Add to cart (remove)
		The Cook's dictionary and culinary reference : a comprehensive, definitive guide to cooking and food / Jonathan Bartlett. by Bartlett, Jonathan, 1931-. Material type: Text Publication details: Chicago, Ill. : Contemporary Books, c1996Availability: Items available for reference: MMSU Main Library Not for loan (1) Call number: TX349.B37 1996 REF. Add to cart (remove)
		Culinary arts / Ruth Estrada Javier-Reyes ; contributors, Chef Aurora "Babes" S. Austria, Ma. Lindsay J. Alvarez, Ethel May F. Oñas, by Reyes, Ruth Estrada Javier [author] \| Austria, Aurora "Babes" S [contributor] \| Alvarez, Ma. Lindsay J [contributor] \| Oñas, Ethel May F [contributor]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Unlimited Books Library Services & Publishing, Inc., c2015Availability: Items available for loan: MMSU Main Library (2) Call number: TX663.R49 2015 F, ... Not available: Checked out (1). Place hold Add to cart (remove)
		Introduction to culinary arts / The Culinary Institute of America ; editor, Jerry Gleason. by The Culinary Institute of America \| Gleason, Jerry [editor] \| Culinary Institute of America. Edition: Second edition.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston : Pearson, c2015Availability: Items available for loan: MMSU Main Library (1) Call number: TX661 .I57 2015 CIRC. Place hold Add to cart (remove)
		Commercial cookery : NC level 2 / Nelson Leo O. Roque, Janine P. Siggaoat. by Roque, Nelson Leo O \| Siggaoat, Janine P [author]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : JFS Publishing Services, c2016Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX820 R67 2016 F LC Lib. Not available: Checked out (1). Place hold Add to cart (remove)
		Let's get cooking, student cookbook over 100 easy-to-follow recipes / designed by Nicholas Gage ; edited by Jasmin Peppiatt. by Gage, Nicholas [designer] \| Peppiatt, Jasmin [editor]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: China : Igloobooks, c2017Availability: Not available: In transit (1). Place hold Add to cart (remove)
		Delicious seafood recipes / Medwin Gale. by Gale, Medwin. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Random Publications, 2017Availability: Not available: In transit (1). Place hold Add to cart (remove)
		No cover image available Culinary arts / Ruth Estrada Javier-Reyes ; contributors, Chef Aurora "Babes" S. Austria, Ma. Lindsay J. Alvarez, Ethel May F. Oñas, by Reyes, Ruth Estrada Javier [author] \| Austria, Aurora "Babes" S [contributor] \| Alvarez, Ma. Lindsay J [contributor] \| Oñas, Ethel May F [contributor]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Unlimited Books Library Services & Publishing, Inc., c2015Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 663 R49 2015 F LCLib. Place hold Add to cart (remove)
		No cover image available Dessert making / edited by Suzanne Green by Green, Suzanne, ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Larsen & Keller, 2017Availability: Items available for loan: MMSU Main Library (1) Call number: TX 773 D47 2017 LCLib. Place hold Add to cart (remove)
		No cover image available Vegan in the house / Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : DK Publishing, 2019Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 837 V44 2019 LCLib. Place hold Add to cart (remove)
		No cover image available The good housekeeping Christmas cookbook : roasts, wreaths, desserts, gifts, gingerbread, appetizers, drinks, cookies, trees / Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Hearst books, 2017Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 739.2.C45 G66 2017 LCLib. Place hold Add to cart (remove)
		No cover image available A Year full of recipes / Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Parragon Books Ltd., 2013Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 714 Y43 2013 LCLib. Place hold Add to cart (remove)
		No cover image available Valerie's home cooking : more than 100 delicious recipes to share with friends and family / Valerie Bertinelli by Bertinelli, Valerie. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Oxmoor House, 2017Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 714 B47 2017 LCLib. Place hold Add to cart (remove)
		No cover image available The Great cook : essential techniques and inspired flavor to make every dish better / James Briscione by Briscione, James. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Oxmoor House, 2015Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 681 B75 2015 LCLib. Place hold Add to cart (remove)
		No cover image available How to bake everything : simple recipes for the best baking / Mark Bittman, Illustrations by Alan Witschonke by Bittman, Mark. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston : Houghton Mifflin Harcourt, 2016Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 763 B58 2016 LCLib. Place hold Add to cart (remove)
		No cover image available Quick-fix dinners : 100 + simple recipes ready in 10,20 or 30 minutes / by the editors of Southern Living Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Oxmoor House, 2017Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 8333.5 Q53 2017 LCLib. Place hold Add to cart (remove)
		No cover image available Cooking with your instant pot mini : 100 quick & easy recipes for 3-quart models / Heather Schlueter by Schlueter, Heather. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Sterling Epicure, 2018Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 840.S63 S35 2018 LCLib. Place hold Add to cart (remove)

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Your search returned 78 results.