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The Philippine Agricultural Scientist: An international journal of tropical agriculture and related sciences

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: College, Laguna: University of the Philippines Los BaƱos, College of Agriculture and Food Science Availability: Items available for reference: SERIALS Not For Loan (24) .

Nutrition an[d] food science / Kurra Venkata Gopaiah.

by Gopaiah, Kurra Venkata.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Random Publications, 2017Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX345 G67 2017 LC Lib.

Food science catering technology and kitchen management / Umesh Kumar

by Kumar, Umesh.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Random Publications, 2018Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 921 K86 2018 LCLib.

Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund, Cristina M. Sabliov.

by Heldman, Dennis R [editor.] | Lund, Daryl B [editor.] | Sabliov, Cristina M [editor.].

Edition: Third edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, Florida : CRC Press, Taylor & Francis Group, 2019Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 370.4 H33 2019 CAFSD RC.

Principles of food chemistry / by John M. deMan, John W. Finley, W. Jeffrey Hurst, Chang Yong Lee.

by Finley, John W [author.] | Hurst, W. Jeffrey [author.] | Lee, Chang Yong [author.].

Series: Food Science Text SeriesEdition: Fourth editionMaterial type: Text Text; Format: available online remote; Literary form: Not fiction Publication details: Cham : Springer International Publishing : 2018Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 531 P75 2018 CAFSD RC.

Food nutrition, science and technology / Neelam Singh, I.S. Singh

by Singh, Neelam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Woodhead publishing India PVT LTD, 2018Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: RA 784 S56 2018 LCLib.

Research methodology in food sciences : integrated theory and practice / editors, C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar

by Mohan, C. O [editor.] | Carvajal-Millan, Elizabeth [editor.] | Ravishankar, C. N [editor.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oakvile, Ontario : Apple Academic Press, 2018Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 370.8 R47 2018 CAFSD RC.

Elementary food science / Richard Awusu-Apenten, Ernest R. Vieira

by Owusu-Apenten, Richard.

Series: (Food science text series)Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Switzerland : Springer, 2023Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 357 O98 2023 CAFSD RC.

An introduction to food science, technology & quality management/ Devendra Kumar Bhatt

by Bhatt Devendra K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Kalyani Publishers 2006Availability: Items available for loan: MMSU Main Library (1) Call number: TP 370 B42 2006 Circ.

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