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Food preservation techniques /

Agnihotri, Atul

Food preservation techniques / Atul Agnihotri - New Delhi : Crescent Publishing Corporation, 2018. - viii, 246 pages ; 23 cm.

Includes index.

ISBN: 9788183424363 Hb, Bp.

Subjects--Topical Terms:
Food - Preservation.
Food - Safety measures.

LC Class. No.: TP 371.2 A36 2018 LCLib

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