Optimization of black garlic paste used as flavor enhancer /
Cumlat, Rendell S.
Optimization of black garlic paste used as flavor enhancer / Rendell S. Cumlat, Hana Lei D. Valera - City of Batac : MMSU, 2023. - xix, 111 leaves : 28 cm.
Thesis (BS Food Technology) – Mariano Marcos State University-College of Agriculture, Food and Sustainable Development, Batac City
Bibliography: leaves 65-68
Optimization of black garlic paste used as flavor enhancer / Rendell S. Cumlat, Hana Lei D. Valera - City of Batac : MMSU, 2023. - xix, 111 leaves : 28 cm.
Thesis (BS Food Technology) – Mariano Marcos State University-College of Agriculture, Food and Sustainable Development, Batac City
Bibliography: leaves 65-68