The new American cooking :
Natahn, Joan
The new American cooking : [280 recipes full of delectable new flavors from around the world as well as freshway with old favorites] Joan Nathan - 1st ed. - New York : A.A. Knopf, c2005 - 447 p.: col. ill.; 24 cm.
Subtitle from book jacket. " A Borzoi book"--T.p. verso.
Include bibliogbraphical references and index
1-4000-4034-5
Cooking, American
TX 715 / N37 2005 AC
The new American cooking : [280 recipes full of delectable new flavors from around the world as well as freshway with old favorites] Joan Nathan - 1st ed. - New York : A.A. Knopf, c2005 - 447 p.: col. ill.; 24 cm.
Subtitle from book jacket. " A Borzoi book"--T.p. verso.
Include bibliogbraphical references and index
1-4000-4034-5
Cooking, American
TX 715 / N37 2005 AC