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Math principles for food service occupations

Haines, Robert G.

Math principles for food service occupations - Albany Delmar Publishers 1996 - iv, 363 p. ill. 20 cm.

Includes index.

ISBN: 0827366493

Subjects--Topical Terms:
Food service
Mathematics

LC Class. No.: TX 911.3 / M133 H3 1996 CIRC

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