Microbiology : (Record no. 23326)

MARC details
000 -LEADER
fixed length control field 00652nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240820110136.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240820b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 13:9780135188996 Pbk. Bp.
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Transcribing agency ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR 63 C37 2020 CIRC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cappuccino, James G
245 ## - TITLE STATEMENT
Title Microbiology :
Remainder of title a laboratory manual /
Statement of responsibility, etc. James G. Cappuccino, Chad Welsh
250 ## - EDITION STATEMENT
Edition statement Twelfth edition, Loose-Leaf edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, New Jersey :
Name of publisher, distributor, etc. Pearson,
Date of publication, distribution, etc. 2020.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 541 pages ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Laboratory manuals.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          MMSU College of Veterinary Medicine MMSU College of Veterinary Medicine Circulation 08/20/2024 24-0210   QR 63 C37 2020 CIRC 39993 08/20/2024 08/20/2024 Books

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