Microbiology : a laboratory manual / James G. Cappuccino, Chad Welsh

By: Cappuccino, James GMaterial type: TextTextPublication details: Hoboken, New Jersey : Pearson, 2020Edition: Twelfth edition, Loose-Leaf editionDescription: xii, 541 pages ; 28 cmISBN: 13:9780135188996 Pbk. Bp.Subject(s): Microbiology | Laboratory manualsLOC classification: QR 63 C37 2020 CIRC
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Item type Home library Shelving location Call number Status Date due Barcode
Books Books MMSU College of Veterinary Medicine
Circulation QR 63 C37 2020 CIRC (Browse shelf(Opens below)) Available 39993

Includes index.

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