Mariano Marcos State University

University Library System

Food selection and preparation / (Record no. 25715)

MARC details
000 -LEADER
fixed length control field 00597nam a22002057a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250506144815.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250506b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0024175102
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Transcribing agency ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 354 S75 19081 CIRC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Still Jean
245 ## - TITLE STATEMENT
Title Food selection and preparation /
Statement of responsibility, etc. Jean Still
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. MacMillan Publishing Co. Inc.,
Date of publication, distribution, etc. 1981.
300 ## - PHYSICAL DESCRIPTION
Extent xii , 435 pages :
Other physical details illustration ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          MMSU Main Library MMSU Main Library Circulation 05/06/2025 82-0584   TX 354 S75 1981 CIRC 5207 05/06/2025 05/06/2025 Books

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