Mariano Marcos State University

University Library System

Advances in magnetic resonance in food science / (Record no. 25727)

MARC details
000 -LEADER
fixed length control field 00536nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250507083318.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250507b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0854047247
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Transcribing agency ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 542 A38 1999 CIRC
245 ## - TITLE STATEMENT
Title Advances in magnetic resonance in food science /
Statement of responsibility, etc. edited by : P.S. Belton B.P. Hills and G.A. Webb
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UK :
Name of publisher, distributor, etc. Royal Society of Chemistry ;
Date of publication, distribution, etc. 1999.
300 ## - PHYSICAL DESCRIPTION
Extent 293 pages :
Other physical details illustration ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food science
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          MMSU Main Library MMSU Main Library Circulation 05/07/2025 04-0468   TX 542 A38 1999 CIRC 26017 05/07/2025 05/07/2025 Books

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