Cultural foods around the world : featuring international recipes / Virginia Serraon-Claudio, Lourdes Serraon-Joves, Adela Jamorabo-Ruiz
Material type: TextPublication details: Mandaluyong City : National Book Store, 2005Description: vii, 337 pages ; 25 cmISBN: 9710865730 Pbk, Np.Subject(s): Food habits | Cookery, InternationalLOC classification: TX 725 C52 2005 FItem type | Home library | Shelving location | Call number | Status | Date due | Barcode |
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Books | MMSU Main Library | Filipiniana Section | TX 725 C52 2005 F (Browse shelf(Opens below)) | Available | 26933 |
Includes index.
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