The great cooks' guide to crepes & souffles
Material type: TextPublication details: New York : Random House, 1977Description: 60 pages : illustrations ; 24 cmISBN: 39473422X Pbk. Np.Subject(s): Pancakes, waffles, etc | SoufflesLOC classification: TX 770 G74 1977 ASAItem type | Home library | Shelving location | Call number | Status | Date due | Barcode |
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Books | MMSU Main Library | Aurelio Solver Agcaoili Collection | TX 770 G74 1977 ASA (Browse shelf(Opens below)) | Available | 00045-ASA |
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