The great cooks' guide to crepes & souffles

Material type: TextTextPublication details: New York : Random House, 1977Description: 60 pages : illustrations ; 24 cmISBN: 39473422X Pbk. Np.Subject(s): Pancakes, waffles, etc | SoufflesLOC classification: TX 770 G74 1977 ASA
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Item type Home library Shelving location Call number Status Date due Barcode
Books Books MMSU Main Library
Aurelio Solver Agcaoili Collection TX 770 G74 1977 ASA (Browse shelf(Opens below)) Available 00045-ASA

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