Eating in with James Martin / James Martin.
Material type: TextPublication details: London : Mitchell Beazley, c2004Description: 144 p. : col. ill. ; 27 cmISBN: 184000973XSubject(s): Cooking | International cooking | Cooking, BritishLOC classification: TX714 | .M37 2004Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | MMSU Main Library | TX714.M37 2004 CIRC (Browse shelf(Opens below)) | D-12-0004 | Available | Circulation | 0278 FBC |
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TX693.B47 2012 CIRC Better homes and gardens dinner in a bowl : | TX714.B57 2008 CIRC How to cook everything. | TX 714 C66 2017 CIRC Cooking with an appetite : dishes from around the world / | TX714.M37 2004 CIRC Eating in with James Martin / | TX715.M37 1993 CIRC Pol Martin's supreme cuisine / | TX 715 N37 2005 AC The new American cooking : | TX 717 C66 [n.d.] ASA Cooking delights : Saladmasters five star cookware / |
Includes index.
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