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Comparative study of biodegradable plastic produced using cadena de amor, cassava, sweet potato and taro as an additive Kathleen A. Cabacungan

By: Cabacungan, Kathleen A Material type: Text

TextDescription: ix, 38 leaves 28 cm

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Holdings
Item type	Home library	Call number	Status	Notes	Date due	Barcode
Thesis/Dissertation	REF		Available	Library Use only		3363-Un

Thesis (BS Chemical Engineering) -- Mariano Marcos State University-College of Engineering, Batac City

Bibliography: leaves 29-30

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