Food science : an ecological approach / Edited by Sari Edelstein
Material type: TextPublication details: Burlington, MA : Jones & Bartlett Learning, 2019Edition: Second editionDescription: xxv, 678 pages : col. ill. ; 29 cmISBN: 9781284122305 HBSubject(s): Dietetics | Food conservation | Food handlingLOC classification: RM 216 F66 2019 LCLibItem type | Home library | Call number | Status | Date due | Barcode |
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Books | MMSU Laoag Campus Library | RM 216 F66 2019 LCLib (Browse shelf(Opens below)) | Available | 38095 |
Includes bibliographical references and index.
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