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Food analysis laboratory manual / edited by Suzanne Nielsen.

Series: (Food science text series)Edition: Third editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cham, Switzerland : Springer Nature, 2019Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 545 F66 2019 CAFSD RC.

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Handbook of Agri-food law in China, Germany, European Union / edited by Ines Hartel.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cham, Switzerland : Springer Nature, 2018Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: K 3870 H36 2018 CAFSD RC.

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