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Understanding food : principles and preparation / Amy Christine Brown

by Brown, Amy Christine.

Edition: Sixth Edition Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Australia : Cengage, 2019Availability: Items available for loan: MMSU Main Library (1) Call number: TX 354 B76 2019 CIRC.

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Understanding food : principles and preparation / Amy Christine Brown

by Brown, Amy Christine.

Edition: Sixth Edition Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Australia : Cengage, 2019Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 354 B76 2019 CAFSD RC.

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