Menu solutions : quantity recipes for regular and special diets /
Franks, Sandra J.
Menu solutions : quantity recipes for regular and special diets / Sandra J. Frank and Bob Baker - New York : John Wiley & Sons, 1996 - xiv, 765 p. ; 29 cm.
Includes bibliographical references and index.
0-471-55458-8 HB
1. Diet therapy
2. Quantity cookery
RM 217 / F72 1996 CHS
Menu solutions : quantity recipes for regular and special diets / Sandra J. Frank and Bob Baker - New York : John Wiley & Sons, 1996 - xiv, 765 p. ; 29 cm.
Includes bibliographical references and index.
0-471-55458-8 HB
1. Diet therapy
2. Quantity cookery
RM 217 / F72 1996 CHS