Normal view MARC view ISBD view

3G Handy guide : (Record no. 25103)

MARC details
000 -LEADER
fixed length control field	00621nam a22001937a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20250326084135.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	250325b \|\|\|\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9781984624666 Pbk. Bp.
040 ## - CATALOGING SOURCE
Original cataloging agency	MMSU
Transcribing agency	ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TX 911.3 T47 2019 LCLib
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element	3G E-Learning
245 ## - TITLE STATEMENT
Title	3G Handy guide :
Remainder of title	use food preparation equipment /
Statement of responsibility, etc.	3G E-Learning.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	New York, NY :
Name of publisher, distributor, etc.	3G E-Learning,
Date of publication, distribution, etc.	2019.
300 ## - PHYSICAL DESCRIPTION
Extent	vii,
Other physical details	222 pages ;
Dimensions	24 cm.
521 ## - TARGET AUDIENCE NOTE
Target audience note	Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Food service management.
9 (RLIN)	2018
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Quantity cooking.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Inventory number	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
					MMSU Laoag Campus Library	MMSU Laoag Campus Library	Circulation	03/25/2025	D-25-0019		TX 911.3 T47 2019 LCLib	40356	03/25/2025	03/25/2025	Books