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		Fundamentals of menu planning / by Paul J. McVety, Bradley J. Ware & Claudette Lévesque Ware. by McVety, Paul J \| Ware, Bradley J. (Bradley John), 1953- \| Ware, Claudette Lévesque. Edition: 3rd ed.Material type: Text Publication details: Hoboken, N.J. : John Wiley & Sons, c2009Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.M45 M32 2009 CIRC. Place hold Add to cart (remove)
		Quantity food production, planning, and management / John B. Knight, Lendal H. Kotschevar. by Knight, John Barton, 1950- \| Kotschevar, Lendal Henry, 1908-. Edition: 3rd ed.Material type: Text Publication details: New York : John Wiley & Sons, c2000Online access: Contributor biographical information \| Publisher description \| Table of Contents Availability: Items available for loan: MMSU Main Library (1) Call number: TX943.K65 2000 CIRC. Place hold Add to cart (remove)
		Food chemistry : a laboratory manual / Dennis D. Miller. by Miller, Dennis D. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : John Wiley & Sons, c1998. Availability: Items available for loan: MMSU Main Library (1) Call number: TX541.M54 1998 REF. Place hold Add to cart (remove)
		Applied foodservice sanitation : a certification coursebook. by National Institute for the Foodservice Industry \| National Sanitation Foundation (U.S.). Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Chicago] : ; Dubuque, Iowa : Kendall/Hunt Pub. Co., c1992. John & Wiley & Sons in cooperation with the Educational Foundation of the National Restaurant Association, c1985Other title: Foodservice sanitation.Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.S3A66 1985 CIRC. Place hold Add to cart (remove)
		Food and beverage cost control / Lea R. Dopson, David K. Hayes by Dopson, Lea R \| Hayes, David K. Edition: Seventh edition.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : John Wiley & Sons, 2020Availability: Items available for loan: MMSU Main Library (1) Call number: TX 911.3 D67 2020 CIRC. Place hold Add to cart (remove)

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