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Foodservice management / June Payne-Palacio, Monica Theis. by Payne-Palacio, June | Theis, Monica. Edition: 10th ed.Material type:  Text Publication details: Singapore : Pearson, c2005Other title: Food service management..Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.P39 2005 CIRC.
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Food safety, sanitation and hygiene / Helen U. Alvarez, Gina Marie M. Cabuhal. by Alvarez, Helen U | Cabuhal, Gina Marie. Publication details: Manila : Mindshapers, c 2010Availability: Items available for loan: MMSU Main Library (1) Call number: TX 911.3.S3 A48 2010 F, MMSU College of Aquatic Sciences and Applied Technology (1) Call number: TX911.3.S3A48 2010 F CASAT, MMSU Laoag Campus Library (1) Call number: TX911.3.S3A48 2010 F CTE.
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Food and beverage service procedures / Juan Martin D. Guasch ... [et al]. by Guasch, Juan Martin D | Bejasa, Norma V | De Gracia, Erlinda H | Mailas, Anna Victoria V | Esgra, Cerila B. Publication details: Pateros, Metro Manila : Grandbooks Publishing, c2008Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX943.F66 2008 F CTE, MMSU Main Library (1) Call number: TX 943.F66 2008 F .
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Food safety and sanitation / Mary Jean Ang and Hannah A. Balanon. by Ang, Mary Jean C | Balanon, Hannah A. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Quezon City : C & E Publishing, c2010Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX911.3.S3A53 2010 F CTE.
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Food services and catering management / Gaurav Gandhi. by Gandhi, Gaurav. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi, India : Random Publications, 2012Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX943 G36 2012 CTE.
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Culinary essentials : lab manual / Johnson & Wales University. by Johnson & Wales University. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, New York : Glencoe McGraw-Hill, c2002Availability: Items available for loan: MMSU Main Library (1) Call number: TX945.C84 2002 REF.
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Applied foodservice sanitation : a certification coursebook. by National Institute for the Foodservice Industry | National Sanitation Foundation (U.S.). Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: [Chicago] : ; Dubuque, Iowa : Kendall/Hunt Pub. Co., c1992. John & Wiley & Sons in cooperation with the Educational Foundation of the National Restaurant Association, c1985Other title: Foodservice sanitation.Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.S3A66 1985 CIRC.
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Math principles for food service occupations by Haines, Robert G | Robert G. Haines. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Albany Delmar Publishers 1996Availability: Items available for loan: MMSU Main Library (1) .
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Introduction to professional food service / Ranvijay Singh. by Singh, Ranvijay. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Anmol Publications, c2014Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.S56 2014 CIRC.
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Foodservice management in the Philippines / Grace P. Perdigon. by Perdigon, Grace P [author.]. Edition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Quezon City : C & E Publishing, Inc., 2016Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX911.3.M27P47 2016 F CTE.
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Foodservice management : principles and practices / June Payne-Palacio, Monica Theis. by Palacio, June Payne [author] | Theis, Monica. Edition: Thirteenth edition, global edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson, c2014Other title: Food service management..Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.M27P35 2016 CIRC.
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Food service and management II / Dr. Jace C. Viana. by Viana, Jake C. [author.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila : Mindshapers Company, Inc., c2015Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3.M27 V53 2015 F, MMSU Laoag Campus Library (1) Call number: TX911.3.M27 V53 2015 F CTE.
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Food safety, sanitation and hygiene / Ana Marie M. Somoray. by Somoray, Ana Marie M [author]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila : Unlimited Books Library Services and Publishing Inc., c2016Availability: Items available for loan: MMSU Main Library (1) Call number: TX911.3 .S3 S66 2016 F.
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Foodservice management in the Philippines / by Grace P. Perdigon. by Perdigon, Grace P [author.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Quezon City : UP College of Home Economics, 1998Availability: Items available for loan: MMSU Main Library (2) Call number: TX 911.3 M27 P47 1998 F, ...
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Food service and bartending / by Amelia Samson Roldan, Benito Tangonan Edica. by Roldan, Amelia Samson [author] | Edica, Benito Tangonan [author]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Paranaque : AR Skills Development & Management Services, 2003Availability: Items available for loan: MMSU Main Library (2) Call number: TX 943 R64 2003 c.2 F, ...
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Food service and bartending / by Amelia Samson Roldan, Benito Tangonan Edica. by Roldan, Amelia Samson [author] | Edica, Benito Tangonan [author]. Edition: revised edition 2008.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Paranaque City : AR Skills Development & Management Services, Inc., 2008Availability: Items available for loan: MMSU Main Library (1) Call number: TX 943 R64 2008 F.
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