Results
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Statistical quality control for the food industry / Merton R. Hubbard. by Hubbard, Merton R. Edition: Third editionMaterial type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Springer-Science + Business Media, LLC, 2003Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 372.6 H83 2003 CAFSD RC.
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Applying life skills / Joan Kelly-Plate, Eddye Eubanks by Kelly-Plate. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Woodland Hill, CA : McGraw-Hill Glencoe, 2010Availability: Items available for loan: MMSU Main Library (1) Call number: HQ 2039.U6 P53 2010 AC .
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Banquet management / edited by Isla Williams Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY: Larsen & Keller, 2019Availability: Items available for loan: MMSU Main Library (1) Call number: TX 911.3.M27 B26 2019 CIRC.
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Food frying : chemistry, biochemistry, and safety / Alam Zeb by Zeb, Alam. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, NJ : Wiley, 2019Availability: Items available for loan: MMSU Main Library (1) Call number: TX 689 Z43 2019 CIRC, MMSU Laoag Campus Library (1) Call number: TX 689 Z43 2019 LCLib.
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Food science and biotechnology / Hayden Wells by Wells, Hayden. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: United Kingdom : Ed -Tech Press, 2019Availability: Items available for loan: MMSU Main Library (1) Call number: TP 248.65.F66 W45 2019 CIRC.
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Food preservation techniques / Atul Agnihotri by Agnihotri, Atul. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Crescent Publishing Corporation, 2018Availability: Not available: Checked out (1).
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Food safety and quality / edited by Edmund Parker by Parker, Edmund. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, NY : Larsen & Keller, 2017Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 531 F66 2017 LCLib.
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Food management in hotel travel and tourism / Edgar Donne by Donne, Edgar. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jaipur : ABD Publishers, 2019Availability: Items available for loan: MMSU Laoag Campus Library (1) Call number: TX 911.3 D66 2019 LCLib.
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Molecular gastronomy : scientific cuisine demystified / Jose Sanchez by Sanchez, Jose. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N. J. : John Wiley & Sons, 2016Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 652.95 S26 2016 CAFSD RC.
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Food microbiology : principles into practice / Osman Erkman, T. Faruk Bozoglu by Erkman, Osman | Bozoglu, T. Faruk. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, New Jersey : John Wiley & Sons, 2016Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (2) Call number: RA 1258 E75 2016 v.1 CAFSD RC, ...
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Food processing : principles and applications / edited by Stephanie Clark, Stephanie Jung, and Buddhi Lamsal, Department of Food Science and Human Nutrition, Iowa State University, Iowa, USA. by Clark, Stephanie, 1968- [editor.] | Jung, Stephanie [editor.] | Lamsal, Buddhi [editor.]. Edition: Second editon.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2014Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 370 F66 2014 CAFSD RC.
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Handbook of mineral elements in food / edited by Miguel de la Guardia and Salvador Garrigues, Department of Analytical Chemistry, University of Valencia, Burjassot, Valencia, Spain. by Guardia, M. de la (Miguel de la) [editor.] | Garrigues, Salvador [editor.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2015Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 553.M55 H36 2015 CAFSD RC.
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Water activity in foods : fundamentals and applications / edited by Gustavo V. Barbosa-Cánovas, Center for Nonthermal Processing of Food, Washington State University, Pullman, Washington, USA, Anthony J. Fontana, Jr., Technical Services, ALS-Truesdail, Irvine, California, USA, Shelly J. Schmidt, Department of Food Science and Human, University of Illinois at Urbana-Champaign, Urbana, Illinois, USA, Theodore P. Labuza, Department of Food Science and Nutrition, University of Minnesota, St. Paul, Minnesota, USA. . by Barbosa-Cánovas, Gustavo V [editor.]. Edition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken : Wiley, 2020Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 553.W3 W38 2020 CAFSD RC.
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The chemistry of food / Jan Velisek, Richard Koplik, Prague, Karel Cejpek by Velíšek, Jan, 1946- [author.] | Koplik, Richard, 1962- [author.] | Cejpek, Karel, 1967- [author.]. Edition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Chichester, West Sussex : John Wiley & Sons, 2020Availability: Not available: Checked out (1).
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HACCP : a food industry briefing / Sara E. Mortimore, Carol A. Wallace. by Mortimore, Sara E [author.] | Wallace, Carol A. (Carol Anne). Edition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Chichester, West Sussex, UK : John Wiley & Sons, 2015Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TX 531 M67 2015 CAFSD RC.
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Easy statistics for food science with r / Abbas F. Mubarek Alkarkhi. by Alkarkhi, Abbas F. Mubarek. Edition: 1st edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Academic Press, 2019Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development Reading Center (1) Call number: TP 372.8 A45 2019 CAFSD RC.
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Food packaging : principles and practice / Gordon L. Robertson. by Robertson, Gordon L, 1946-. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton, FL : CRC Press, 2012Online access: Cover image Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 374 R63 2012 CAFSD RC.
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Food packaging : advanced materials, technologies, and innovations / edited by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthil Muthu Kumar Thiagamani, Senthilkumar Krishnasamy, Suchart Siengchin. by Rangappa, Sanjay Mavinkere [editor.] | Parameswaranpillai, Jyotishkumar [editor.] | Thiagamani, Senthil Muthu Kumar [editor.] | Krishnasamy, Senthilkumar [editor.] | Siengchin, Suchart [editor.]. Edition: First edition.Material type: Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press / Taylor & Francis Group, 2021Availability: No items available.
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Food packaging : advanced materials, technologies, and innovations / edited by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthil Muthu Kumar Thiagamani, Senthilkumar Krishnasamy, Suchart Siengchin. by Rangappa, Sanjay Mavinkere [editor.] | Parameswaranpillai, Jyotishkumar [editor.] | Thiagamani, Senthil Muthu Kumar [editor.] | Krishnasamy, Senthilkumar [editor.] | Siengchin, Suchart [editor.]. Edition: First edition.Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press / Taylor & Francis Group, 2021Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 374 F66 2021 CAFSD RC.
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Food quality assurance : principles and practices / Inteaz Alli. by Alli, Inteaz. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton : CRC Press, c2004Availability: Items available for loan: MMSU College of Agriculture, Food and Sustainable Development (1) Call number: TP 372.5 A45 2004 CAFSD RC.
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Trophic interactions in Caribbean coral reefs / Silvia Opitz. by Opitz, Silvia | International Center for Living Aquatic Resources Management. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City, Philippines : International Center for Living Aquatic Resources Management, 1996Availability: Items available for loan: MMSU College of Aquatic Sciences and Applied Technology (1) Call number: QH 92.4 O65 1996 F CASAT.
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Barasi's human nutrition : a health perspective / Mike Lean, Emilie Combet by Lean, M. E. J. (Michael Ernest John) [author.] | Combet, Emilie [author.]. Edition: Third edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2017Other title: Human nutrition.Availability: Items available for loan: MMSU College of Health Sciences (1) Call number: QP 141 B37 2017 CHS.
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